Almond Sugar Cookie Cut Out Recipe
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These almond sugar cookies are super soft, sweet, and have a nice almond flavor.
Recipe
STEP 1:
In a medium bowl, combine flour, almond flour, baking powder, and salt, Whisk well and set aside.
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STEP 2:
With an electric mixer, beat he softened butter and granulated sugar.
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STEP 3:
Add the egg and almond extract to the butter mixture. Continue beating at a medium speed until the egg is fully incorporated,
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STEP 4:
Add the dry ingredients into the wet ingredients gradually, beating on low between each addition.
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STEP 5:
Wrap the cookie dough in plastic wrap and chill in the refrigerator for at least 2 hours or up to overnight.
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STEP 6:
Roll out the dough to about 1/4" thickness.
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STEP 7:
Cut out your shapes and place at least one inch apart on lined baking sheet. Bake for 10-12 minutes. Let cool and decorate!
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Serve & Enjoy!
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