Easy Lemon
Cut-Out Sugar Cookies
thefrostedkitchen.com
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These roll out lemon sugar cookies are sweet and buttery, with a strong, but not overwhelming lemon flavor.
Recipe
STEP 1:
Beat butter and sugar on high with an electric mixer until well combined.
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STEP 2:
Add egg and lemon extract and beat on medium until smooth.
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STEP 3:
Slowly incorporate dry ingredients about 1/4 cup at a time and beat on low until combined.
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STEP 4:
.Add lemon zest at 1 tsp of milk and beat on high for 20-30 seconds. If the dough is still dry, continue to add 1 tsp of milk at a time.
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STEP 5:
.Roll out cookie dough to 1/4" thickness between two sheets of wax paper. Cut out shapes and place on lined cookie sheet.
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STEP 6:
.Bake cookies at 350 degrees for 8-10 minutes. Let cool on cookie sheet for 5 minute before transferring to cooling rack.
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Decorate or drizzle with icing, serve, and enjoy!
. Follow the link below to get the full recipe.
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