Chocolate Chip Cookie Recipe (with Crisco)
thefrostedkitchen.com
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Made with shortening (crisco) these chocolate chip cookies are crispy on the outside and chewy in the center.
Recipe
STEP 1:
In medium bowl, whisk together flour, baking soda, and salt. Set aside.
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STEP 2:
Beat shortening, brown sugar, and granulated sugar on high for about 2 minutes.
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STEP 3:
Add eggs and vanilla extract, beat on low until just combined.
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STEP 4:
Add the dry ingredients all at once and beat on low until the flour is just combined.
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STEP 5:
Pour the chocolate chips into the dough, beat on low or hand mix until the chips are evenly dispersed throughout.
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STEP 6:
Drop dough (about 2 tablespoons) onto the prepared baking sheet.
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STEP 7:
Bake at 350 degrees for 12-14 minutes.
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STEP 8:
Remove from oven when edges are golden brown. Let cool on wire rack.
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Serve & Enjoy!
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